A lot of people have gone gluten-free. Some are on gluten free diets for medical reasons while others simply want to see what gluten free food is like. You can find the best gluten free pizza crust near you, but the crust is only one part of the pie. What toppings will go on it? You can find the cheapest pizza specials with ease, but you may need to customize to get the best pizza for you. Here are some winning topping combinations to try out the next time you want a gluten free pizza.

Vegetables and Fruits

Pizza can absolutely be a healthy food as long as you know what to put on it. There are plenty of fruits and vegetables that taste splendid on this crust, and some of the more popular items to consider include:

  • Spinach
  • Peppers
  • Onions
  • Tomatoes
  • Garlic
  • Black olives
  • Artichokes
  • Pineapple

The internet may continue to debate whether pineapple should go on pizza, but if you like it, then go for it. The sweetness of the pineapple with the richness of the cheese go together wonderfully. This leads into the next great point.


People on gluten free diets need to be extremely careful about what cheeses they eat. While most cheese are gluten free, it is vital you read the labels carefully to ensure you are not accidentally consuming the wrong product. Some cheeses contain modified food starch or wheat starch. Therefore, some of the best cheese to get on your pizza are:

  • Gorgonzola
  • Feta
  • Cheddar
  • Mozzarella
  • Provolone
  • Blue cheese

Blue cheese is a controversial staple in gluten free diets. While it was recently considered unsafe for those going gluten free, The CCA Professional Advisory Board recently labeled blue cheese as safe for consumption for people on this diet.


It is vital to check with the pizza restaurant you are ordering from to see whether they have gluten free meat options. Many meats come with breading, which naturally contains gluten. If you want protein on your pie, then you need to make sure it is safe for consumption. Some good meats to include on your pizza are:

  • Pepperoni
  • Salami
  • Grilled chicken
  • Italian sausage
  • Prosciutto and ham
  • Bacon
  • Lamb

Any pizza restaurant should track pizza order. However, in addition to offering the latest technology, you also want a pizza place that cares about everyone’s health.

Winning Combinations

You can pick and choose amongst all these toppings to your heart’s content. Hopefully this list will give you some ideas for what goes well on gluten free pizza crust.

  • Spinach, tomatoes and peppers
  • Mushrooms, peppers and olives
  • Grilled chicken, onions and peppers
  • Jalapeno peppers, ham and pineapple

Celiac disease no longer has to limit your diet. You can still eat pizza with all of your friends knowing there is a gluten free crust option available. Make sure to specify you want that crust before you order. You are bound to find a first-class pizza restaurant near you, so order your next pizza today. It will make for a wonderful dinner you can feel good about later.