It’s about time: you made our amazing Gü double chocolate pancake recipe. Gü has just released a new a series of super indulgent Pancake Day recipes featuring its new chocolate spreads; created by head chef Fred Ponnavoy, these Gü Spreads have the silkiest of textures and runny consistency, making them ideal for drizzling, dipping and using as a baking ingredient. Fred’s shared some incredible new recipes – here’s how to take your Pancake Day to another level with the best chocolate pancakes yet:

Gü Double Chocolate Pancake Recipe: The Basics

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Makes: 10-12 pancakes

Prep Time: 10 minutes

Cooking Time: 20-25 minutes

Ingredients:

  • 180g Plain flour (gluten-free flour can be used)
  • 1 pinch of salt
  • 15g Cocoa powder
  • 60g Caster sugar
  • 15g Baking powder
  • 2 Medium sized eggs
  • 100g Gü Spread (either Chocolate & Salted Caramel or Hazelnut & Chocolate Velvety)
  • Whole milk
  • 30g Melted butter

Preparation:

  1. Mix together the Gü Spread with a little milk then whisk in the eggs and remaining milk
  2. Sift together the dry ingredients
  3. Make a well in the dry ingredients and gradually whisk in the mixture of spread, milk egg mixture to make a smooth batter
  4. Add the melted butter to the batter and fold together

Cooking:

  1. Heat a non-stick frying pan over a low-medium heat and brush with a little butter
  2. Pour in a ladle of batter in to the centre of the pan and cook for 1 minute each side
  3. Keep warm under a clean cloth while cooking further batches with the remaining batter

Now, it’s time to get topping! From fragrant fruit, to crumbly, buttery biscuit to even more chocolate, there are endless ways to finish off your pudding-inspired pancakes.

Double Chocolate Pancake Recipe: Crunchy Biscoff and Banana

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The famous pairing of chocolate and banana is brought to life by Gü Chocolate & Salted Caramel Velvety Spread, along with the little hint of spice from the biscuit.

Serving Suggestion:

  1. Stack 5 pancakes on a plate
  2. Generously drizzle Gü Chocolate & Salted Caramel
  3. Spread over your stack
  4. Top with the broken Biscoff biscuits and the sliced banana
  5. Finish with a sprinkle of dark chocolate chips and drizzle with any remaining spread, if desired

Double Chocolate Pancake Recipe: Velvety Vanilla and Popcorn

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A true American pairing of vanilla ice cream and crunchy popcorn creates the perfect duo to pair with Gü Hazelnut & Chocolate Velvety Spread. God, we love popcorn.

Serving Suggestion:

  1. Stack 5 pancakes
  2. Smother pancakes with Gü Hazelnut & Chocolate Velvety Spread
  3. Place the vanilla ice cream on top of the pancake stack
  4. Sprinkle with sweet & salted popcorn
  5. Drizzle with additional Gü Hazelnut & Chocolate Velvety

Double Chocolate Pancake Recipe: Tangy Orange Chocolate

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Like a Terry’s Chocolate Orange, in pancake form. A popular classic of tangy orange and chocolate with intensely nutty roasted hazelnuts goes perfectly with Gü Hazelnut & Chocolate Crunchy spread.

Serving Suggestion:

  1. Stack 5 Pancakes
  2. Smother pancakes with Gü Hazelnut & Chocolate Crunchy Spread
  3. Place orange segments on and around the pancake stack
  4. Sprinkle with chopped hazelnut
  5. Drizzle with additional Gü Hazelnut Chocolate Crunchy Spread, if desired
  6. Garnish with orange zest

You can see the full range of Gü products here