Book This: L’antica Pizzeria da Michele, New YorkBy Angelica Malin
Looking for a new pizza spot in NYC? Naples’ celebrated L’antica Pizzeria da Michele, which is arriving in the West Village this October 2022. Here’s what you need to know:
Originally founded in Naples, Italy in 1870, L’antica Pizzeria da Michele has been crafting Neapolitan-style pizzas for over 150 years. The Naples storefront, where Owner Francesco Zimone found himself dining throughout his childhood, is often regarded as one of the oldest and most famous pizzerias in the world.
Following the success of L’antica Pizzeria da Michele’s first-ever U.S. location in the heart of Hollywood in 2019, the world-famous pizzeria will honour its deep-rooted Italian heritage and genuinely felt hospitality in its first-ever East Coast debut.
With its beloved 152-year-old pizza recipe in hand, the 6,000 square foot West Village restaurant will exude a cozy, home-like atmosphere, boasting three different dining rooms, including a wine room that will feature a vast selection from the most established producers of Italy.
Diners will have the pleasure of watching their Neapolitan-style pizzas and handmade pastas come to life with a direct view over the kitchen. Led by Naples born and trained Executive Chef Michele Rubini, the menu will include the famed Neapolitan pizza recipe, as well as a selection of house made pasta recipes passed down through generations.
L’antica Pizzeria da Michele New York will operate seven days a week at 2 Bank Street, New York, New York 10014. For more information, please visit www.damicheleusa.com, or follow L’antica Pizzeria da Michele NYC on Instagram @damichelenyc.