Competition: Win Dinner for 2 at POP-DownBy Angelica Malin
Fancy a special dinner? Then we’ve got just the ticket. Cuisson London are giving away a pair of tickets to two lucky winners, to win a chance to sample their delicious new summer menu at their interactive supper club, POP–Down. Enjoy a mouth-watering feast of seven courses designed by the Cuisson team, who have collectively trained in some of the world’s top restaurants, and experience this taste sensation on either Friday 24th or Saturday 25th July. Enter here:
POP-Down is a brand new interactive dining concept, which launched early June 2015. Created by luxury gastronomy experts, Cuisson, POP-Down is open from Thursday-Saturday evening throughout the summer. Moving away from the usual supper club concept, POP-Down promises to deliver inventive, high-end dining at affordable prices, with a menu that is full of surprises and sure to leave guests in awe.
The menu at POP-Down comprises of seven extraordinary courses along with a signature Cuisson cocktail. Designed by the Cuisson team, who collectively trained in some of the world’s top restaurants (The Fat Duck, Galvin at windows, Le Gavroche, The Square, Maze and Adam Simmons), the POP-Down menu fuses classic French cooking with modernist techniques. Cuisson has injected an element of playfulness into many of the dishes, to create a sense of wonder throughout the experience. Think: tomato fondue with pink peppercorn and chorizo, and slow cooked salmon with wasabi cream, fennel and soy.
Every Thursday, Friday, Saturday from 7.30pm onwards. Tickets are priced at £39 for 7 courses and are available to purchase in advance through Grubclub. Three courses at POP-Down Dessert Bar are priced at £25. 15 Charles II Street, London, SW1Y
